How to Make Ginger Tea

Here’s how to make Ginger Tea, quick and easy – step by step.

Ingredients (Serves 1)

• Fresh ginger (crushed) – ½ inch
• Water – 2 cups
• Black tea leaves – 1 ½ teaspoon
• Sugar – 2 teaspoon (or as per your taste)
• Milk – 3 tablespoons

Instructions

1. Heat water in a saucepan.
2. Once the water comes to a boil, add the crushed ginger and let it boil for a minute on low heat.
3. Add tea leaves along with sugar and boil for another minute.
4. Now, add the milk and let the tea boil for another minute.
5. Strain using a tea strainer and serve immediately.